Abstract
Businesses have
recently started exploring various approaches to incorporate). Environmental, Social and Governance (ESG)
activities into their decision-making processes. Our study makes use of ESG's
environmental component to study the impact of environmental criteria on the
annual turnover of the Greek food sector. According to the results, the food
industries that have over 500 million annual turnover, invest in ESG and
emphasize in environmental criteria. Investing in environmental policies and
strategies increases financial sustainability. Companies become more profitable
and efficient in this context.
